numedix.com
continuing education. anytime. anywhere.TM Home | shopping cart
continuing education. anytime. anywhere.TM Home | shopping cart
| site search by freefind | advanced |
The New Becoming Vegetarian
The Essential Guide to A Healthy Vegetarian Diet
VesantoMelina, M.S., R.D.
Brenda Davis, R.D.
16 CPEU or CE hours
Course: $78
Includes book & CE exam
Two part shipping.
Keeping your shipping free.
CE exam only: $63
"Download on demand" available
The Essential Guide to A Healthy Vegetarian Diet
VesantoMelina, M.S., R.D.
Brenda Davis, R.D.
16 CPEU or CE hours
Course: $78
Includes book & CE exam Two part shipping.
Keeping your shipping free.
CE exam only: $63
"Download on demand" available
Description
The classic guide to vegetarian nutrition, now in a completely updated edition. The New Becoming Vegetarian provides practical tools to help your client make food choices that promote optimal health. This new edition contains the latest information on protein, calcium, iron, good fats, vitamins (including B12), protective phytochemicals, and more—and how to get these nutrients in a well-balanced diet.
If your client is pregnant or breast-feeding, caring for babies, children, or teens, or a senior vegetarian, this information will help your client address their special nutritional requirements.
ISBN-13: 9781570671449
Format: Paperback, 384pp
Publisher: Healthy Living Publications
Pub date: 2003
Edition Number: 2
Dietetic professionals
CPE Level: 2
Suggested Commission on Dietetic Registration Learning Need Codes: It is the sole responsibility of the dietetic professional to determine the learning need code met by a course. numedix.com provides the following "suggested" codes, but the professional can deviate from them if they feel another need is met.
4000 Wellness and public health
4010 Community intervention, monitoring, and evaluation
4040 Disease prevention
4050 Epidemiology
4110 Vegetarianism
You may also like...
The classic guide to vegetarian nutrition, now in a completely updated edition. The New Becoming Vegetarian provides practical tools to help your client make food choices that promote optimal health. This new edition contains the latest information on protein, calcium, iron, good fats, vitamins (including B12), protective phytochemicals, and more—and how to get these nutrients in a well-balanced diet.
If your client is pregnant or breast-feeding, caring for babies, children, or teens, or a senior vegetarian, this information will help your client address their special nutritional requirements.
- Teach your client how to manage successful weight loss on a vegetarian diet.
- Use “vegetarian diplomacy” to help your client feel comfortable in any setting where food is involved.
ISBN-13: 9781570671449
Format: Paperback, 384pp
Publisher: Healthy Living Publications
Pub date: 2003
Edition Number: 2
Dietetic professionals
CPE Level: 2
Suggested Commission on Dietetic Registration Learning Need Codes: It is the sole responsibility of the dietetic professional to determine the learning need code met by a course. numedix.com provides the following "suggested" codes, but the professional can deviate from them if they feel another need is met.
4000 Wellness and public health
4010 Community intervention, monitoring, and evaluation
4040 Disease prevention
4050 Epidemiology
4110 Vegetarianism
You may also like...
PROFESSIONALS WE SERVE Dietitians | Diet Technicians | Nurses | Diabetes Educators | Athletic Trainers | Marriage & Family Therapists | Social Workers
CUSTOMER SERVICE Contact us | Submit my exam answers | Print order form | My order | My certificate | Shopping cart
COMPANY INFO About us | Approvals & accreditations | FAQs
MORE STUFF Try us FREE!
